Seven Spice

Seven Spice

Yield
8 8 servings (approx. 1/2 tablespoon per serving)

Ingredients

8 8 servings (approx. 1/2 tablespoon per serving)
  • 1 tablespoon Allspice
  • 1 tablespoon ground coriander
  • 1 tablespoon cinnamon
  • 1 ½ teaspoons black pepper
  • 1 ½ teaspoons ground cloves
  • 1 ½ teaspoons cumin
  • 1 ½ teaspoons ground nutmeg

Instructions

  1. Mix all the ingredients together in a small bowl until well combined.

  2. Store for up to 6 months in a cool dry place.

Nutrition

Per serving

Calories22
Fat0.9
Saturated fat0.1
Trans fat0
Unsaturated fat0.8
Cholesterol0
Sodium3
Carbohydrates4.1
Fiber2.8
Sugar0.1
Protein0.6