Irish Cream
Ingredients
8 8 servings (approx. 3 fluid ounces each)
Scaled from 8 8 servings (approx. 3 fluid ounces each)
- 1 ⅔ c. Jameson Irish whiskey
- 1 c. half & half
- 1 (14-oz. can) sweetened condensed milk
- 1 tbsp. cocoa powder
- 2 tsp. pure vanilla extract
Instructions
-
Mix all ingredients in a blender until smooth.
-
Keep refrigerated.
-
Serve over ice or mixed into cocktails, shaking before each use.
Nutrition
Per serving
| Calories | 303 |
|---|---|
| Fat | 8 |
| Saturated fat | 5 |
| Trans fat | 0 |
| Unsaturated fat | 3 |
| Cholesterol | 23 |
| Sodium | 45 |
| Carbohydrates | 28 |
| Fiber | 1 |
| Sugar | 26 |
| Protein | 5 |