Golden Tahini Dressing
Ingredients
4 4 servings (approx. 1/4 cup each)
Scaled from 4 4 servings (approx. 1/4 cup each)
- ½ cup Tahini
- ½ cup water
- 2 tbs lemon juice
- 1 garlic clove
- 1 tbsp olive oil
- 1 tbsp red wine vinegar
- ¼ tsp cumin
- ¼ tsp paprika
- ⅛ tsp salt
Instructions
-
Mix all together until creamy
Nutrition
Per serving
| Calories | 178 |
|---|---|
| Fat | 19 |
| Saturated fat | 1.5 |
| Trans fat | 0 |
| Unsaturated fat | 17.5 |
| Cholesterol | 0 |
| Sodium | 145 |
| Carbohydrates | 6 |
| Fiber | 1 |
| Sugar | 1 |
| Protein | 6 |