Curry Ketchup
Ingredients
4 4 servings (approx. 2 tablespoons each)
Scaled from 4 4 servings (approx. 2 tablespoons each)
- 1 cup of Tomato Ketchup
- 4 teaspoons of Curry Powder
- 2 teaspoons of Sweet Paprika
- 2 teaspoons of Worchester Sauce
- 2 teaspoons of Mild Honey
- 1 teaspoons of Chili Powder
- 1 teaspoon of Water
Instructions
-
Simply put all the ingredients into a bowl and mix together very well.
-
Let it rest overnight in the fridge to let the flavours meld.
Nutrition
Per serving
| Calories | 99 |
|---|---|
| Fat | 0.5 |
| Saturated fat | 0 |
| Trans fat | 0 |
| Unsaturated fat | 0.5 |
| Cholesterol | 0 |
| Sodium | 315 |
| Carbohydrates | 23 |
| Fiber | 1.5 |
| Sugar | 19 |
| Protein | 1.25 |